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* Doongji cold noodles are tasty and affordable
The price for cold noodles at restaurants continues to rise!
Do you feel burdened to go out for cold noodles?
Enjoy Doongji Cold Noodles for the whole family (four persons) at an affordable price below that of one bowl of cold noodles in the market. Dongchimi broth and sauce made in the traditional manner provide the taste of traditional cold noodles.
■ Trustworthy Doongji Cold Noodles
The noodles are not fried and Dongchimi broth and sauce made in the traditional manner are made with clean and healthy ingredients with care.
This is more trustworthy in the Noksan plant making Doongji Cold Noodles as it is certified with HACCP.
**Basic Recipe for Product
[Dongchimi Cold Noodles]
1. Preparing broth: Fill the tray in the package with cold water (260 ml, about 1 cup) to the inside line. Add broth concentrate and stir until dissolved.
2. In a large pot, bring about 3 1/2 cups (about 830ml) of water to a boil. Then add noodles and Seasoning Flakes. Cook for 3 minutes on a low heat while constantly stirring the noodles. If the pot boils over, add cold water and continue boiling.
3. Using a sieve, rinse the cooked noodles under cold running water.
4. Place the noodles in a bowl and pour the prepared broth over the noodles.
5. Add the Mustard Sauce and enjoy.
3 in stock